Dinner Menu
Dinner Menu
APPETIZERS
AGEDASHI TOFU 揚げ出し豆腐
Fried tofu served in tempura sauce.
$8.00
ASARI SAKAMUSHI あさリの酒蒸し
Manila clams steamed with sake.
$13.00
EBI TEMPURA えび天ぷら
Deep fried prawns with tempura batter served with tempura sauce. Additional $2.50 per piece
$10.00
EBI FURAI えびフライ
4 pieces of deep fried breaded prawns served with tartar and tonkatsu sauce.
$10.00
EDAMAME 枝豆
Boiled green soy beans in pods.
Small $5.00 Large $8.00
GYOZA ぎょうざ
6 pieces of homemade Japanese style pot sticker.
$9.50
TATSUTA AGE 竜田揚
Deep fried crispy chicken thigh meat.
$9.00
HIYAYAKKO 冷奴
Cold tofu served with ginger and green onion.
$7.00
KANISU かに酢のもの
King Crab with cucumber and seaweed with san-bai-zu vinegar sauce.
Market
TAKO/EBI SUNOMONO たこ/えび酢のもの
Choice of sliced octopus, prawns or mix with cucumber and seaweed with sweet rice vinegar sauce or sumiso.
$12.00
SOFT SHELL CRAB TEMPURA ソフトシェルクラブの天ぷら
Deep fried Soft Shell Crab with tempura batter served with tempura sauce.
$13.00
SUSHI & SASHIMI PLATTER
(Raw fish included )
SUSHI PLATTER (SMALL ) すし
5 pieces of assortment of sushi.
$15.50
SUSHI PLATTER ( LARGE ) すし
9 pieces of assorted sushi and 6 pieces of rolls, served with miso soup.
$30.00
MAGURO SUSHI まぐろすし
4 pieces of red tuna sushi and 4 pieces of albacore tuna sushi, served with miso soup.
$27.50
CHIRASHI ちらしずし
Assorted sliced raw fish topped on sushi rice in a Japanese box, served with miso soup.
$33.00
SASHIMI PLATTER (SMALL) 刺身盛り合わせ
6 pieces of assorted sliced fresh raw fish.
$18.00
SASHIMI PLATTER (LARGE) 刺身盛り合わせ
11 pieces of assorted sliced fresh raw fish.
$31.50
OMAKASE SUSHI おまかせ
Chef`s choice, 8 pieces and more
$37.00
OMAKASE SASHIMI おまかせ
chef`s choice - 10 pieces and more
$45.50
A LA CARTE
CHICKEN TERIYAKI チキン照焼
Boneless, skinless chicken thigh broiled with homemade teriyaki sauce.
$12.00
BEEF TERIYAKI ビーフ照焼
6 oz. of New York USDA Choice steak broiled with homemade teriyaki sauce.
$22.00
SALMON TERIYAKI サーモン照焼
Atlantic Salmon broiled with homemade teriyaki sauce.
$21.00
SALMON SHIO YAKI サーモン塩焼
Atlantic Salmon broiled with salt.
$21.00
BLACK COD TERIYAKI たら照焼
Black Cod broiled with homemade teriyaki sauce.
$28.00
SABA SHIO YAKI さば塩焼き
Mackerel broiled with salt.
$16.00
TEMPURA 天ぷら
Deep fried 2 piece prawns and vegetables with tempura batter served with tempura sauce.
$ 12.50
VEGETABLE TEMPURA やさい天ぷら
Deep fried vegetables with tempura batter served with tempura sauce.
$10.00
KAKI FURAI カキフライ
Lightly breaded fresh oysters deep fried, served with tartar sauce.
Seasonal $16.00
TONKATSU とんかつ
Deep fried breaded pork cutlet served with tonkatsu sauce.
$16.00
DINNER
Served with Soup, Salad, Sunomono and Rice (Brown Rice +$1.50)
BEEF SUKIYAKI ビーフすきやき
8oz. sliced USDA Rib Eye steak, tofu and vegetables cooked in sukiyaki sauce in a hot pan.
$27.00
CHICKEN SUKIYAKI チキンすきやき
Chicken, tofu and vegetables cooked in sukiyaki sauce in a hot pan.
$23.00
TOFU SUKIYAKI 豆腐すきやき
Tofu and vegetables cooked in sukiyaki sauce in a hot pan.
$23.00
CHICKEN TERIYAKI チキン照焼
Boneless, skinless chicken thigh broiled with homemade teriyaki sauce.
$19.00
BEEF TERIYAKI ビーフ照焼
6 oz. New York USDA Choice steak broiled with homemade teriyaki sauce.
$24.00
SALMON TERIYAKI サーモン照焼
Atlantic Salmon broiled with homemade teriyaki sauce.
$26.00
SALMON SHIO YAKI サーモン塩焼
Atlantic Salmon broiled with salt.
$26.00
BLACK COD TERIYAKI 銀だらの照焼
Black Cod broiled with homemade teriyaki sauce.
$34.00
TEMPURA 天ぷら
4 pieces of deep fried prawns and assorted vegetables with tempura batter served with tempura sauce.
$22.00
VEGETABLE TEMPURA やさい天ぷら
Deep fried vegetables with tempura batter served with tempura sauce.
$18.00
UNAJU うな重
Broiled eel fillet on rice with special unaju sauce.
$30.00
TONKATSU とんかつ
Deep fried pork cutlet served with tonkatsu sauce.
$21.00
KAKI FURAI カキフライ
Deep fried Seattle finest fresh oysters served with tartar and tonkatsu sauce.
Seasonal $25.00
SASHIMI * さしみ
11 pieces of assorted sliced fresh raw fish.*
$36.00
DINNER COMBINATION
Served with Soup, Salad, Sunomono and Rice. (Brown Rice +$1.50)
TEMPURA & CHICKEN TERIYAKI 天ぷらとチキン照焼
$23.00
TEMPURA & BEEF TERIYAKI 天ぷらとビーフ照焼
$29.00
SASHIMI & TEMPURA * 刺身と天ぷら
$32.50
SASHIMI & CHICKEN TERIYAKI * 刺身とチキン照り焼き
$32.50
SASHIMI & BEEF TERIYAKI * 刺身とビーフ照焼
$39.00
SUSHI & TEMPURA * すしと天ぷら
$31.00
SUSHI & CHICKEN TERIYAKI * すしとチキン照焼
$31.00
SUSHI & BEEF TERIYAKI * すしとビーフ照焼
$38.50
SUSHI & UDON * すしとうどん
$29.50
CHIRASHI & UDON * ちらし寿司とうどん
$29.50
MAKUNOUCHI * 幕の内
Traditional Japanese bento box of Sashimi, Tempura, Teriyaki Chicken and cooked vegetables.
$33.00
IZUMI SPECIAL MAKUNOUCHI * いづみスペシャル幕ノ内
Traditional Japanese bento box of Sushi, Sashimi , Tempura, Teriyaki and cooked vegetables. Served with Coffee Jello.
$41.00
NOODLES AND HOT POTS
NABEYAKI UDON なべやきうどん
Udon noodles with tempura prawns, egg and vegetables cooked in a hot pot.
$16.00
TENZARU SOBA 天ざるそば
Cold buckwheat noodles with dipping sauce and tempura prawns and vegetables on side.
$16.00
TENZARU UDON 天ざるうどん
Cold udon noodles with dipping sauce and tempura prawns and vegetables on side.
$16.00
YOSE NABE 寄せ鍋
Assorted fish, King crab legs, tofu and vegetables cooked in a hot pot.
$30.00
UDON SUKI うどんすき
Udon noodles with fish, crab legs, tofu and vegetables cooked in a hot pot.
$33.00
CURRY UDON カレーうどん
Udon noodles cooked with spicy hot beef curry soup.
$16.0
SOUPS
ASARI SUIMONO あさリのお吸い物
Clear clam soup
$7.00
ASARI MISOSHIRU あさリのおみそ汁
Miso clam soup
$7.00
TOFU SUIMONO 豆腐のお吸い物
Clear tofu soup
$5.00
TOFU MISOSHIRU 豆腐のおみそ汁
Miso tofu soup
$5.00
SUSHI A LA CARTE
SUSHI - RAW FISH *(Price for set of 2 pieces)
AJI Horse Mackerel
$7.50
AMA EBI Sweet Shrimp
$7.50
CREAMY HOTATE Creamy Scallops
Chopped Scallops with Japanese mayonnaise.
$8.00
HAMACHI Yellow Tail
$7.25
HIRAME Flounder
$7.50
HOTATE Scallop
$7.00
IKA Squid
$6.00
MAGURO Tuna
$7.25
MIRUGAI Geoduck
$19.00
SAKE Fresh Atlantic Salmon
$6.50
SABA Mackerel
$5.50
SHIRO MAGURO Albacore Tuna
$7.25
TAI Red Snapper
$7.50
TORO Fatty Tuna
$16.00
WILD SALMONS
Red/White King, Coho, Sockeye, Keta by season
$8.00
SUSHI - COOKED FISH (Price for set of 2 pieces)
ANAGO Sea Eel
$7.00
EBI Shrimp
$4.50
KANI King Crab
$13.00
TAKO Octopus
$6.50
UNAGI Fresh Water Eel
$8.00
SUSHI - ROE AND EGGS
(Price for set of 2 pieces)
IKURA Salmon Roe
$7.50
TAMAGO Egg omelets (Cooked)
$4.00
TOBIKO Flying Fish Roe
$6.50
UNI Sea Urchin Roe
#Addition of Uzura (Raw Quail eggs* ) with Uni, Ikura or Tobiko extra $2.00
$19.00
ROLLS - HOSO MAKI
(Cut in 6 pieces)
CALIFORNIA MAKI
Snow Crab, Cucumber, Avocado and Flying Fish Roe
$9.50
EBI TEMPURA MAKI
Shrimp Tempura and Radish Sprout
$7.50
TEKKA MAKI
Tuna Roll
$8.50
SAKE MAKI
Fresh Salmon Roll
$7.50
EBI MAKI
Cooked Shrimp Roll
$7.00
SPICY SAKE MAKI
Fresh Salmon Roll with hot spicy sauce.
$8.00
SPICY HOTATE ROLL
Fresh Scallop Roll with hot spicy sauce.
$10.00
SPICY TUNA ROLL
Tuna Roll with hot spicy sauce.
$9.50
UNA KYU MAKI
Fresh Water Eel and Cucumber Roll
$10.00
ROLLS - FUTO MAKI
FUTO MAKI
Egg, Cucumber, Gourd Squash and Fish Flakes. Cut in 4 Pieces
$7.00
SOFT SHELL CRAB ROLL
Cut in 8 Pieces. Deep fried Soft Shell Crab, Avocado, Cucumber, and Radish Sprout.
$16.00
YASAI MONO - VEGETABLE SUSHI & ROLLS
YASAI MAKI
Assorted Vegetable Roll. 4 Pieces
$7.00
KAPPA MAKI
Cucumber Roll
$5.00
NATTO MAKI
Fermented Soy Beans Roll
$6.00
UME SHISO MAKI
Pickled Plum and Shiso Roll
$5.50
AVOCADO MAKI
Avocado Roll
$6.00
KANPYO MAKI
Cooked dried gourd squash roll
$6.50
INARI SUSHI
Cooked deep fried Tofu stuffed with sushi rice
$4.00
DESSERT
COFFEE JELLO (Homemade) コーヒーゼリー
$6.50
GREEN TEA ICE CREAM 抹茶アイスクリーム
$6.50
RED BEAN ICE CREAM 小倉アイスクリーム
$6.50
MANGO SHERBET マンゴーシャーベット
$6.50
SIDE ORDERS
MISO SOUP おみそ汁
$2.00
RICE ごはん
$2.00
BROWN RICE 玄米ごはん
$2.50
SALAD サラダ
$2.00
SUNOMONO 酢の物
$2.50
HIJIKI ひじき
$3.50
WASABI わさび
$1.00
GARI がり
$1.00
TERIYAKI SAUCE
$1.50
SUSHI: Freshly prepared slice of raw fish and pre-cooked or seasoned slice of raw fish on top of seasoned rice and wasabi (green horse radish).
SASHIMI: Specially cut and sliced raw seafood.
* Eating raw or undercooked food may increase your risk of food borne illness.
** We are unable to substitute fish assortment.
Our chefs may not always be able to honor your special requests.
18% gratuity added to parties of 5 or more.
